Menu of the month:

New formula

• House aperitif with hors d'oeuvre
  
  
• Asparagus from Malines flemish style and hand peeled shrimps from Zeebrugge
  
• Sorbet
  
• Fillet of brill with Postel Abby cheese panade, seasonal vegetables, cream sauce with a touch of Ricard
  
• Panna Cotta with strawberries

      The menus are served for the full party at your table

Menu until May 22 2012,
price menu 39.00 Euro
with aperitif - selected wines - 1/4 water and coffee included: 55.00 Euro